This Week’s Menu (12/1-12/7)

Scratch Burger- 1/3 lb custom ground burger, bacon marmalade, arugula and gorgonzola cheese served on a fresh, toasted soft roll. w/fries $9.75

Scratch Grilled Cheese- Munster & Colby Jack cheese, red wine braised short rib, caramelized onions and arugula, served on toasted honey white bread. w/fries $9.75

Polenta & Black Bean Burger- (Housemade) Polenta, Black Beans, Red Peppers, Onions, Jalapenos & Jack Cheese served with Avocado Puree & Pico de Gallo on a toasted bun. w/fries $8.75

BBQ Chicken Cone- 2 Chicken Tenders, Caramelized Red Onions, Shredded Cheddar Cheese, topped with Pickles & BBQ Sauce and served in a flour tortilla w/fries $8.75

Scratch Patty Melt- 1/3 lb custom ground burger, Grilled Onions, Swiss Cheese, Sharp Cheddar Cheese & Bacon Marmalade, served on toasted Marbled Rye Bread w/fries $9.75

Beef Tenderloin Stroganoff w/ Crimini Mushrooms-Seared Beef Tenderloin & Crimini Mushrooms, tossed in a classic sauce, served over Egg Noodles  $10.75

Creamed Green Peas–  Green Peas, in a Cream Sauce- SM $3.00  

Hand Cut Fries- Small $3.00 Large $6.00

Poutine Fries- Fries tossed in Chicken Gravy with Mozzarella Cheese Curd & Fresh Herbs Small $3.50 Large $7.00

Reuben Chowder with Rye Croutons- Housemade- Smoked Ham, Andouille Sausage, Sauerkraut, in a Creamy Broth, topped with Rye Croutons- Cup (8oz) $4.25 Bowl (16oz) $8.50

Dark Chocolate Pudding w/ Pretzels- 4oz $3.50

Ginger Lemonade- 22oz $2.50

Strawberry Sriracha Lemonade- 22oz $2.50

This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s